The CONVIVIUM project (“New European Bauhaus Solutions in Food, Living Heritage, and Conviviality”) is grounded in the idea of sharing. It brings together culture, food heritage, and innovative approaches by using food as a medium that connects social, environmental, and cultural issues. The project focuses on “living food heritage” as a way of understanding social change and fostering local well-being.

But what exactly does CONVIVIUM mean? How can its core principles be understood? Listen to how our Partners perceive the values that form the foundation of the project’s activities. During the recent CONVIVIUM Meeting in Gdańsk, they reflected on the question:

What is conviviality to you?

Do you agree with their perspectives? And what does conviviality mean to you?