We present the leaders of the teams participating in the CONVIVIUM project, responsible for the implementation of the project tasks. In several episodes, we will present people from different countries, scientific centers and cultural institutions who share a common passion for food, healthy nutrition, social integration, cultural heritage, art, architecture, nature in urban space, local activities and intercultural exchange – in other words, everything that the CONVIVIUM.NEW EUROPEAN BAUHAUS SOLUTIONS IN FOOD, LIVING HERITAGE, AND CONVIVIALITY project involves.

Meet Atle Hegnes from Oslo Metropolitan University.

Atle Wehn Hegnes holds a Ph.D in sociology and is a senior researcher at SIFO and NIBIO. He has participated in several national and international projects and has experience in project management at all levels. He previously led the project IMAGINE (the Research Council of Norway) on visions of sustainable futures and now leads WPs in the EU project CONVIVIUM (Horizon Europe, New European Bauhaus), which focuses on European food culture.

Film by Diego Vilas Boas